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Original thread:
Post 19 made on Wednesday May 25, 2016 at 15:25
weddellkw
Long Time Member
Joined:
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January 2013
186
On May 25, 2016 at 14:51, thecapnredfish said...
Cooked with shell on and peel as you eat. Judging by some of the characters from the area I will let it be bbq since they do not know any better. So what do they call meat that is actually bbq?

Crawfish are much heavier than shrimp. So a normal serving size for crawfish would be 4-5lbs per person. Where 4-5lbs of shrimp is A LOT of shrimp.

Also, I'm not sure baking them for 20 min would be enough? Or that the seasonings would permeate in the time allotted.

And if you can see the meat to tell that it's turning white something is wrong.

Crawfish Crawfish


Shrimp  Shrimp


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